Monday, February 6, 2012

Thai Cathriya

at Randwick, Sydney, NSW

beef

duck curry

soft shell crab








Cichiraku

at Eastwood, NSW

soft tofu

fried dumpling

pork katsu

spicy ramen

salmon







Spicy Panda

at Sydney, NSW

chicken


pork ribs

fish

chinese tea





Menya Mappen

at George st, Sydney, NSW

udon

Ramen

spicy pork udon 

tempura








Satang Thai

at Quay st, Sydney, NSW


Seafood combination

Duck

chicken satay

Thai fried rice








Khao San

at City, Sydney

Coconut

Lychee mint

satay









Shanghai stories 1938

at Chastwood









Siau lung pao

Bau Truong

70 John St
Cabramatta, NSW 2166


combination broken rice

beef rice noodle soup

deep fried chicken with tomatoes rice










Harry's Singapore chili Crab

at 198 Elizabeth Street  Sydney NSW 2000
(02)9281 5565
www.harryschillicrab.com.au/

chili crab 

New Shanghai Night

At 273 Liverpool Rd
Sydney, NSW 2131Asfield

fried tofu with egg yolk

siau lung pao

fried dumpling

Pork bun










The Eight

at Market City

dim sum

siu mai



Taste of Shanghai

at Eastwood


pork

beef

chicken

mushroom

glutinous ball

fried noodle

sweet and sour fish